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For a newly built restaurant in Armenia, Holtop's BAQ team supplied a high-efficiency fresh-air heat recovery AHU with an integrated DX system. The unit continuously delivers preconditioned fresh air — preheating or cooling it using energy recovered from indoor exhaust — to create an ideal, comfortable dining climate.
The heat-recovery wheel DX air handling unit uses a DX coil to guarantee a comfortable fresh-air supply temperature of 24–26°C. Holtop paired it with a newly developed air-cooled modular chiller supplying 7°C chilled water to indoor fan coil units (FCU), regulating the indoor environment throughout the space. Together they form an integrated, energy-saving HVAC solution.
Holtop always pursues high-efficiency, integrated HVAC solutions that treat air more economically, comfortably and safely. For restaurants, hotels and commercial hospitality venues, the combination of heat-recovery AHU and modular chiller lowers running costs while maintaining a premium indoor experience.

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